NEWS

[PR] Dorado Beach, A Ritz-Carlton Reserve: Chef de Cuisine

Sequestered from the urban bustling that many guests are accustom to, Dorado Beach sits nestled among the swaying palm fronds of the...

[DC] Ark Restaurants – Sequoia: Director of Catering

Patrons can expect to be treated to a true artistic experience when they enter Sequoia. The modern, yet chic decor features a garden...

[NY] Le Bilboquet: Floor Manager & Wine Director

With 110 seats and a menu that is sure to delight, patrons can’t help but surrender to the elegant charm that Le Bilboquet has to offer....

[NY] Merchant Hospitality- Playboy Club: Director of Events

Out of all the restaurants, offices, and hotels under Merchant Hospitality’s vibrant portfolio, their newest flagship venture is sure to...

[NY] M&R Hospitality: Corporate Director of Revenue Management

Boasting “hands-on hospitality,” M&R truly understands the ever-changing demands of the hotel world. With 13 hotels, 3 asset-managed...

[NY] Yotel, GR Hospitality Holdings: Rooftop Bar Manager

Guests can sit above the bustling streets of Hell’s Kitchen at Yotel’s Rooftop Terrace Bar, indulging in countless food and cocktail...

[PA] Nemacolin Woodlands Resort – Autumn Restaurant: Chef de Cuisine

Nestled amidst Pennsylvania’s Laurel Highlands, Nemacolin Woodland Resort is a luxury destination for those who wish to visit. With 320...

[DC] Lansdowne Resort and Spa: Director of Guest Experience

A beautiful riverside property located in the heart of Virginia’s wine country, Lansdowne Resort and Spa is truly a destination to...

[TX] La Cantera Resort & Spa: General Manager

Among the hills of San Antonio, La Cantera Resort & Spa is a veritable oasis to all who wish to visit. With stunning building designs...

[NY] Yotel -GR Hospitality: Executive Chef

With a trendy Manhattan location and absolutely breath taking views of the city, Yotel is a wonderfully chic hotel for any vacationer or...

[NY] Bluestone Lane: Director of Human Resources

With thousands of coffee spots scattered across New York, BlueStone Lane’s countless cafés and shops offer a unique experience amid the...

[CT] Meyer Jabara Hotels, Stamford Marriott Hotel & Spa: Director of Sales

Steeped in a blend of city bustle and charm, The Stamford Marriott Hotel and Spa’s downtown location makes for a must visit travel...

[NY] Il Buco Alimentari: Pastry Chef

An Italian trattoria and marketplace–located right around the corner from its mother location–Il Buco Alimentari offers guests an...

[NY] Caviar Russe: Executive Chef

With Michelin-star awarded cuisine and plenty of dishes to satiate the pallet of caviar-lovers everywhere, Caviar Russe is a necessary...

[DC] Fiola Mare: Sommelier

When Fiola Mare began the search to fill a new position, The Alfus Group team was happy to help. We are proud to have assisted in placing...

[MD] Two Roads Hospitality: Hotel Revival Baltimore – Director of F&B

Ever since the merging of Commune Hotels and Resorts and Destination Hotels in 2016, many plans are currently underway by the unified...