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[NY] Le Bilboquet: Floor Manager & Wine Director

Le Bilboquet bar

With 110 seats and a menu that is sure to delight, patrons can’t help but surrender to the elegant charm that Le Bilboquet has to offer. The upscale atmosphere is complimented by table candles and walls adorned with modern art, a true treat for the eyes.


Signature Cajun chicken

Their cuisine is reminiscent of a classic French bistro with a notable wine list to boot. Diners’ pallets will be graced by their unique flavor combinations, such as their succulent, signature Cajun chicken, foie gras terrine, and even a delectable crab and avocado dish. Be sure to ask for a wine recommendation to see what will pair best with your meal.


Delectable crab and avocado dish

When Le Bilboquet began seeking out a combination Floor Manager and Wine Director, The Alfus Group was determined to help find the right candidate. As of March 2018, we are pleased to announce that we found the perfect candidate for the job. We feel positive about the success this new working relationship is sure to yield.


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